Made with 100% goat milk, this unique gouda style cheese is aged for extra flavor. Excellent table and snacking cheese.
1st Place 2007 American Cheese Society Competition
3rd Place 2012 Wisconsin State Fair
We like it with: Carr Valley Kitchen Raspberry Jam, walnuts!
Ingredient statement: pasteurized cultured goat milk, salt, enzymes, cultures
Copyright © 2016 Carr Valley Cheese Company, Inc.