Our Smoked Cheddar is a colored cheddar with a mild hickory smoked flavor. Has a medium body with a firm texture that slices, cubes and shreds well. Will compliment any tray or sandwich.
1st Place 2007 World Championship Cheese Contest
We like it with: slices of Granny Smith apple, Carr Valley Kitchen Traditional Dipping Oil
Ingredient statement: pasteurized cultured cow milk, salt, enzymes, annatto coloring, natural smoke
Copyright © 2016 Carr Valley Cheese Company, Inc.